What could be simpler? Start your morning with this wholesome low-carb mezze platter of vegetables, nuts, and cheese. No cooking is required. This colorful, satisfying meal also works well as a quick and easy brunch or lunch.
Servings
2 servings
Ingredients
- 170 g cucumber, cut into strips
- 1 (110 g) tomato, cut in half and sliced
- 120 ml (65 g) olives of preference
- 230 g feta cheese or any other white cheese
- 60 ml (25 g) walnuts
- 1 tbsp olive oil
- 1 tsp dried mint or dried oregano (optional)
- Salt, to taste
Instructions
- Prepare the vegetables and portion the cheese into smaller pieces.
- Distribute the vegetables, cheese, olives, and walnuts onto plates or a large wooden cutting board for sharing.
- Drizzle with olive oil and season with salt and oregano.
Notes
This simple and nutritious mezze platter is perfect for any meal and requires no cooking. Enjoy the fresh flavors and healthy ingredients.
